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Add Summer Fruits & Vegetables to Every Meal

When summer arrives in New England, many of us are jumping for joy. After a freezing cold winter and rainy spring, we are ready for sunshine, backyard BBQ’s and vacation time. Another aspect of summer to be excited about is the food – we get to indulge in delicious fruits and vegetables that make the…

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7 Foods You Didn’t Know You Could Grill

Summer is the season for grilling. When you get together with friends and family on a beautiful night for dinner, nothing says “backyard picnic” like food from the barbecue. Tired of the same old burgers, steaks and hot dogs? We list 7 foods you might not have known you could grill. 1. Watermelon This juicy…

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Serve the Best Appetizers on July 4th

July 4th is an all-American holiday that celebrates the independence of our country from British rule. Over the years, this celebration of freedom has evolved into a tradition we all know and love: picnics and backyard barbecues! After Memorial Day kicks off the unofficial start to summer, many people look forward to grilling and chilling…

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Perfect Desserts for Summer

Memorial Day is the unofficial start to summer, which means backyard BBQ season has arrived! After you’ve finished munching on hot dogs and hamburgers, potato salad and deviled eggs, what’s for dessert? Summer can be a challenging time to serve sweet treats because the weather is hot and some guests may be watching their waistlines….

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The Best Food for a Graduation Party

Graduation is a life-changing event. Whether you’re leaving high school for college or are about to enter the real world after years of education, it is a day to celebrate. At Colony Diner, we believe that milestones should be honored with great food. Want to impress your guests among a dozen other graduation parties this…

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Tips for Cooking for a Crowd

When summer arrives, do you find yourself hosting frequent dinner parties and backyard BBQs? Some of us love to have other people in our home for a big meal, whereas others with less experience may become easily stressed. If there’s one thing we know, it’s how to cook for large crowds! We offer 7 quick…

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Why Are My Knives No Longer Sharp?

How often do you cook at home? According to the United States Healthful Food Council, Americans spend half of their food budget at restaurants. For those of us who tend to prepare meals more often than going out, you may notice your knives becoming less and less sharp. While it is true that overuse will…

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How to Make a Filling Spring Salad

When it comes to eating healthy, many of us struggle to find nutritious foods that keep us full. Dieting should not be about deprivation, but putting our own spin on foods that are good for us so that we enjoy them. The chefs at Colony Diner offer three quick tips to help liven up your…

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Health Benefits of Mediterranean Food

Mediterranean cuisine is inspired by the tastes and traditions of countries along the coast of the Mediterranean Sea, like Greece, Spain and Italy. Over the years, several studies have shown that maintaining a Mediterranean diet can have great health benefits for our bodies. At Colony Diner, we serve many Greek dishes that are rich in…

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Spring Ahead: 8 Seasonal Ingredients to Try

Spring is on its way! With the new season comes green grass, crisp air, warmer temperatures and the return of great seasonal ingredients. At Colony Diner, we are passionate about food inside and out of the restaurant. We look forward to using fresh ingredients that are at their peak in the springtime and recommend you…

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