Pros and Cons of Plant-Based Milk Alternatives
Whether due to lactose intolerance or following a vegan diet, not everyone drinks dairy milk. Alternatives may seem more appealing to these individuals but can trigger allergies or digestive issues, including from nut or soy-based ingredients. At the same time, this group of products has a different nutritional profile than traditional dairy. Whether you’re on…
How to Get Enough Protein as a Vegan or Vegetarian
Vegans and vegetarians are often met with the question: “How will you get enough protein?” Two myths persist around protein: one, that meat is the superior source and two, that vegetarian and vegan diets are low in nutrients. Yet those following either of these diet lower their cholesterol levels, fat intake, diabetes and heart disease…
The Difference Between Egg Yolks and Egg Whites
When you make the decision to eat healthier, dietary changes often start with consuming more greens, fiber and antioxidants, while cutting down on harmful fats and cholesterol. For breakfast, baking and other meals, using egg whites also seems like a logical choice. Yet egg yolks have multiple nutritional benefits too! The decades-old assumption that they…
Benefits of Beans as a Protein Source
Much of the conversation around plant-based foods involves replicating the texture and taste of popular meats like chicken and beef. Yet the variety of existing plant-based protein sources get sidelined, including beans! While not a complete protein, beans provide a high amount per serving and are also a good source of fiber, vitamins, phytochemicals and…
Guide to Different Meat Substitutes
In 2022, consuming less meat is more than a dietary choice. Many people abstain from meat products to help move us toward more sustainable food production. At the same time, these products are a protein source, typically with less calories and cholesterol. As such, the options have diversified in recent years. Tofu and soy protein…
How to Identify & Treat an Electrolyte Imbalance
According to Medical News Today, an electrolyte imbalance can occur if your body has too much or not enough water. Electrolytes help maintain the balance between fluids in and out of our cells. Many electrolyte deficiencies occur when trying diets that cause rapid weight and water loss. The hot summer sun can also cause an…
3 Steps to Start Eating Clean
Are you ready to adopt healthier habits? Following a clean, well-balanced diet can help improve your overall wellbeing! Clean eating is the consumption of real foods that provide your body the most nutritional value. Although it may seem challenging to eat foods in their natural state – not processed – there are many benefits for…
How You Can Benefit From Essential Vitamins
Did you know there are 13 essential vitamins? Each plays a unique role in keeping our bodies healthy and working properly. In addition to supplements, you can get these important vitamins from food! Learn how you can adapt your diet to reap the benefits of vitamins. Vitamin A Vitamin A supports the health of our…
4 Foods that Fight Inflammation
Gastritis is a common condition that causes inflammation of the stomach lining. There are many factors that contribute to its development, including stress, a weak immune system, certain medications or excessive alcohol consumption. Signs of Inflammation If you experience the following symptoms, you could be suffering from gastritis: Indigestion Nausea Feeling intensely full Bloating Abdominal…
Understanding the Food Label
When you pick out foods at the grocery store, do you look at the nutrition label? Some people may look for certain ingredients that cause stomach sensitivity, while others are counting calories on a new diet. Regardless of the reason, it’s important to understand the information provided on food labels. Here are a few tips…