Breakfast All Day  Gluten Free Options
Updated for: Friday March 23rd 2018
Broiled Scrod

Lemon Butter Sauce

New England Style Fish and Chips

Served with French Fries & Cole Slaw

Fresh Breaded Clam Strips

Baked Stuffed Shrimp

Served with Seafood Stuffing

Baked Macaroni and Cheese with Crab Cake

Roast Prime Rib Au Jus

Specially Seasoned and Cooked to Perfection, with Au Jus

Beef Stew

Beef Stroganoff over Egg Noodles

Shepherd's Pie

Yankee Pot Roast

Grilled Liver

Served with Fried Onions

Corned Beef & Cabbage

(Served Thursdays Only)

Roast Loin of Pork

Baked Stuffed Pepper

Ground Beef, Rice and Fresh Herbs

Grilled Chicken Athena Style

Served Over Rice with Sautéed Mushrooms, Tomatoes, Peppers, Onions & Topped with Feta Cheese

1/2 Lb. Oven Roasted Chicken

2 Lbs. Before Cooked

Grilled Chicken and Vegetable Combo (HEALTHY CHOICE)

Marinated Grilled Chicken Breast with Grilled Zucchini, Asparagus and Roasted Red Peppers with Olive Oil and Balsamic Vinegar; Served with Baked Potato

Chicken Parmigiana over Pasta

Served with Pasta, Topped with Marinara Sauce

Chicken Francaise Over Rice or Pasta

Egg Battered Chicken Breast Sautéed in Lemon, Butter and White Wine Sauce